Monthly Archives: June 2023

Trip 4: August 10, Part 1

Not quite light yet when I rose. Packed and got my bag to the front door. We had breakfast and then got busy with preparations. This included running cats around the corner for boarding at the vet’s. Nikki invited me along, so I could see where she works. Nice facility and charming co-workers. Then back home.

We (though mostly Richard) packed the car (4WD) and hooked up the camping trailer. Last thing we did before pulling out of the driveway was write down the mileage showing on the odometer. Want to know just how much ground we’re covering. And then we hit the road.

It was a lovely morning, and sunlight and streaks and puffs of cloud in the blue sky highlighted and dappled the beautiful, rolling, green countryside. Vineyards gave way to green fields dotted with sheep or cattle. Glorious country, and splendidly green this time of year. Punctuating the greenery were numerous wonderful, old towns: Kapunda, on the Light River, the oldest mining town in Australia; Hamilton, in the Mount Lofty Range, once a stop for mining carts moving north from Adelaide; Marabel, famed for its annual rodeo, Saddleworth, on the Gilbert River; and Manoora, at the entrance to the Barrier Highway. All charming, especially to me, after a few years away.

Richard related that when the massive silver, lead, and zinc ore deposit was discovered at the spot now known as Broken Hill, the Cornish miners from Kapunda loaded their gear into wheelbarrows and pushed them all the way to Broken Hill, mostly along the route now traversed by the Barrier Highway. Since we, too, were heading for Broken Hill, we turned onto the Barrier Highway.

This route took us through Burra—a delightful town that is even more charming than I remembered. (I rhapsodized about it somewhat both in my book and in a couple of posts from my first trip, if you want to go back there and learn more and see photos. But if nothing else, my first interest was because it was where they shot the astonishingly good movie Breaker Morant.)

Left turn at Burra and follow the signs to Broken Hill.

A lot of the small towns are hurting financially, and fighting to hang on. Nikki said that even Burra was struggling. I understand why, but it still saddens me. Same thing is happening in many small towns in the U.S.

Into Terowie, another small, historic town—but with a history that touches the world. It was from the Terowie train station that General Douglas MacArthur gave his “I shall return” speech during WWII. At that time, everyone had to change trains in Terowie, because different gauges were used for railroads in New South Wales and South Australia.

Richard pointed out the Institute in town. He related that, in each town, there was a club sponsored by the government where you could go to read or borrow books—precursor of today’s public library.

Within half an hour of Terowie, we crossed Goyder’s Line. We crossed this line on our last trip together, though much farther west. This line, defined in the mid-1800s by Surveyor-General George Woodroffe Goyder, offered a guide to settlers—don’t settle north of the line, as there isn’t enough rain to survive. A couple of good years, and the line was ignored, but when regular dry weather returned, those who had ignored the line were ruined. And crossing the line, the change around us was startlingly sudden. Shrubs and scrub replaced grass, and tall gum trees gave way to shorter mallee gums.

Richard pulled into a grove by the side of the road, with green hills rising off to the west. We were surrounded by silvery-green scrub and gum trees that were beginning to bloom. Nice thing about having friends who really know the country—because this was a perfect place to enjoy our picnic lunch.

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Trip 4: August 9

Mardi and I chatted over breakfast and while I packed. By 11:00 am, we were ready to head out the door. It’s a brilliant day, and Mardi took full advantage of the sunshine to show off a bit more of the beauty of Sydney and surroundings. Truly splendid city.

As we neared town, we could see a few people on top of the Harbour Bridge, and Mardi explained that, while climbs up there are available and popular, they are very costly and quite complicated (you have to have a background check, and during the climb, you can’t wear anything that might catch on things, plus you have to wear coveralls that match the color of the bridge, so you don’t distract drivers below). There are so many glorious views all around town, it hardly seemed worth the price and effort. So we just enjoyed the view from a cliff, and then continued on to the airport.

Mardi came in with me and got me into the Qantas club, of which she is a member. Gorgeous place—really elegant. And then they were announcing that it was time to go to the gate. I said farewell and headed out, and now I’m on board a jet headed for South Australia.

Bumpy flight, but otherwise uneventful. Two hours, and I was on the runway in Adelaide.

Richard was waiting for me. He grabbed my bag, we jumped in his 4WD, and he headed north. The weather was glorious here, as well, and I enjoyed the drive. At one point, we could see dozens and dozens of mountains of salt. Richard said that this is mixed with calcium carbonate and used in the manufacturing of glass, for bottles for the growing wine industry.

Before very long, we were among the green hills and lush vineyards of the Barossa Valley. Nikki was waiting, and I was immediately mat to feel at home.

The three of us chatted, and Nikki and I tried out Nikki’s new piano. We then looked at the photos and souvenirs of Nikki and Richard’s trip last year to the U.S.—including visiting me in Chicago. They also showed me the plans for the new home they’re building across town, as they endeavor to escape the explosive growth of a nearby winery.

Dinner was at 6:30, then we spent the rest of the evening looking at books related to our upcoming trip. Lots of rugged wilderness lies ahead!

Evening news signaled bedtime, and we headed off for a last night in beds for a while.

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Trip 4: August 8

Another beautiful day. Up and into town. Sunday, so Brian wasn’t with me on the train today, as he didn’t have to go to work, but that made it easier to focus my attention out the window. Train swept past stands of trees, small towns, and the broad Parramatta River. I smiled when we pulled into the North Strathfield station, where, on my first trip to Australia, I changed from the Sefton train to the train to the Hawkesbury River, to ride with the riverboat postman. But today, I continued on into Sydney.

This time, I disembarked at Town Hall, where I emerged to the sound of bells pealing in the cathedral there—St. Andrew’s. Sign said there was a service in five minutes, so I decided to join them. The beauty of the interior matched the elegance of the Gothic Revival exterior. Founded in 1819. Anglican. A lot more formal than my church at home, but quite wonderful. Excellent choir. Great service. Delightful people.

Then I was off and hiking around. Still a lot to explore. Walked all around Darling Harbour, then headed for Chinatown. Finally found Indonesian food in a downstairs food court, so stopped for lunch. Then back through town, visiting sites I had wanted to photograph the day it rained and I’d left my camera at home. Over to Hyde Park, down Macquarie Street, through the Botanical Gardens, where I heard and then saw a kookaburra. I’ve never stopped loving their laughter.

Through the gardens to the shore and around to the Opera House. After several hours, I found myself wearying of walking, but I disliked the thought of stopping. I always realize that the future might hold a return trip, but I am also aware of the fact that this could be farewell. And though Sydney is not my favorite place in Australia, it’s probably my favorite city here (though that might be due at least in part to its being the city I know best down here). And though no city here holds my heart like the wild places do, I love Sydney enough to make parting a bit hard.

Made my way around Circular Quay and headed up George Street to the Wynyard Station. Walked in at 4:19 and saw that the next train was at 4:21, so weary or not, I quickened my pace enough to make that train. After boarding, I gave Brian a call to let him know which train I’d be on, and he was waiting at the station when I arrived.

Back home, I made tea, and Brian, Mardi, and I read the newspapers and chatted. Mardi was still not fully recovered, so instead of heading out for a farewell party, Brian and I headed off to get Chinese food to bring home—my treat, in thanks for their generous hospitality. Good food, good conversation, and an interesting documentary about kangaroos on TV rounded out the evening, with the day ending just after midnight.

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